Pumpkin Cream Tea Latte
3 t Pumpkin Cream Tea or a pumpkin tea of your choice brewed in 6 oz of water for 3 minutes
1/2 t vanilla
1/4 t cinnamon
Dash of nutmeg
3 oz skim milk
3 oz half & half (can use fat free)
Light brouwn sugar to taste
Whipped Cream
Cinnamon Stick for garnish
Brew tea. Heat milk and half & half until steaming. Add to hot brewed tea. Add vanilla, sugar and spices. Garnish with whipped cream, dash of cinnamon and add a cinnamon stick. For an adult "after dinner drink" add 1/2 oz of vanilla vodka.
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This sounds just wonderful! I sometimes go to Starbucks this time of year just to get their Pumpkin Chai Latte's, sometimes with carmel added. And here I could make my own.
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